GEA has introduced the mixproof double-seat valve Type MX to its VARIVENT family, which presents improved course of safety within the meals, beverage, dairy and pharmaceutical industries.
GEA has designed the VARIVENT MX with components that hold merchandise from mixing with the cleaning liquid, even underneath exceptional masses. – Image: GEA
Manufacturers of food and different hygienically processed merchandise face the problem of sustaining reproducible processes in order that their merchandise have the appearance, style, and consistency that buyers expect.
GEA has designed the VARIVENT MX with parts that maintain products from mixing with the cleansing liquid, even under exceptional loads. The cavity chamber is fitted with a vacuum self-drainage system and balancers on both valve discs. For most physical security, GEA makes use of the Venturi effect which is created by the special form of the move channels, inflicting a vacuum on the other seal throughout lifting, preventing strain will increase. As a result, no cleaning liquid can enter the opposite pipe carrying the product whereas a valve seat is being lifted or cleaned, even when a seal is defective.
When new methods are arrange and adjusted in a brief time, there is a greater risk of overpressure during operation. The valve discs must stay in place when water hammer occurs, and the valve should remain closed. For this function, GEA has equipped the valve discs in both pipelines with balancers – strain compensators. เกจวัดแรงดัน makes the closed valve immune to water hammer up to 50 bar within the upper and lower pipelines. The new MX valve kind additionally has an built-in balancer cleansing system. It ensures that the balancer is completely flushed from the surface during seat lifting simultaneously cleaning-in-place is going down. All surfaces involved with the product could be cleaned without any further components defending the product from contamination.
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